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UID:136211-20260325T093000Z@pizzaexpo.pizzatoday.com
DTSTAMP:20260616T140113Z
DTSTART:20260325T093000Z
DTEND:20260325T103000Z
SUMMARY:S27 Exploring Today&#8217\;s Culinary Trends &amp\; Applying Them to Pizza
DESCRIPTION: Let’s elevate your pizza menu by cashing in on global culinary trends. Draw on Chef Dr. Junnie Lai’s previous experience as a New Product Development Chef for Domino’s in Singapore and Malaysia. Chef Dr. Lai will share how to infuse global flavors into your pizza menu\, create buzzworthy LTOs\, and maximize profitability — all without overcomplicating operations. This is a prime opportunity to bring the world to your pizzeria. 
LOCATION:W215
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