International Pizza Expo | The Largest Pizza Trade Show

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2025 Competition Winners

Congrats to all of our talented pizzaiolos on taking home the crown in their competitions. Check out the full list of winners in the Pizza Today article.

Pizza Expo Columbus

Join us at this exciting, new, national event launch in Columbus, Ohio! Gain insights from industry experts through hands-on demonstrations and seminars. Connect with fellow pizzeria owners and explore new vendor relationships.

INDUSTRY NEWS

Rosa’s Pizza Marks 50 Years in New York

Rosa’s Pizza Marks 50 Years in New York

A cornerstone of the community in Maspeth, Queens, since the mid-1970s, Rosa’s Pizza celebrates its 50th anniversary this y...

Pagliacci Pizza Wins PENW Award For Performance Excellence

Pagliacci Pizza Wins PENW Award For Performance Excellence

Seattle (Sept. 11, 2025) – Pagliacci Pizza has been honored with a Performance Excellence Northwest (PENW) Award at the Mt...

Pizza Today has a Brand-New Website

Take a look around the all NEW PizzaToday.com We are excited to announce the launch of the newly redesigned PizzaToday.com! O...

Launching a Mobile Pizzeria: Lessons Learned (Part 16)

Launching a Mobile Pizzeria: Lessons Learned (Part 16)

(Editor’s note: This is the 16th installment in a series about opening a mobile pizzeria by Jason Cipriani, co-owner of Sip...

How to Keep Your Best Pizza Staff (So They Don’t Walk)

How to Keep Your Best Pizza Staff (So They Don’t Walk)

You know that sinking feeling when your best manager calls in sick on a Friday night? Or, worse, when they don’t call at al...

Growing Into a New Location

Growing Into a New Location

Establishing systems helps ease move into new spaces There are endless surprises when opening your first brick-and-mortar piz...

Savory Apple Pizza | Apple of my Pie

Savory Apple Pizza | Apple of my Pie

Apples are an ‘unconventional’ — but delicious — pizza topping When you think of pizza toppings, an apple likely isn�...

Breadsticks and Garlic Knots | Prelude to a Pizza

Breadsticks and Garlic Knots | Prelude to a Pizza

Breadsticks and garlic knots are a low-cost way to whet appetites and boost overall ticket sales Fluffy. Buttery. A dusting (...

Cheers to 25 Years | Commentary

Cheers to 25 Years | Commentary

Editor in Chief Jeremy White Celebrates 25 Years with Pizza Today A quarter century has flown by in the blink of an eye. I ho...

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