March 19-21, 2024 |
Las Vegas Convention Center

PLANT-BASED COMPETITION

Hosted by Daiya Foods

INTERNATIONAL PIZZA CHALLENGE

2024 Information Coming Soon

A Plant-Based Competition featuring Daiya Foods Dairy-Free Cheeses!

The crust/dough/batter must be fresh or parbaked. In addition, the dough, and all toppings must be plant based. Each competitor’s goal will be to showcase Daiya Foods deliciously dairy-free cheeses and blends, including, but not limited to the following.

  1. Daiya Dairy-Free Mozzarella Style Cheese
  2. Daiya Dairy-free Shredded Italian Blend Cheese
  3. Daiya Dairy Free Shredded Cheddar Cheese
  4. Daiya Dairy-free Cream Cheese
2024 Schedule

Wednesday, March 20
Location: International Pizza Challenge Area

  • 12:30 – 2:30 – Daiya Foods- Plant-Based Competition (30 competitors)
  • 3:00 – 3:45 pmWinners Announced
Winner Prizes

1st place winner will receive $4,000.

2nd and 3rd place prizes are $2,000 and $1,000, respectively.

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