March 25-27, 2025 |
Las Vegas Convention Center


Hosted by Daiya Foods


2024 Information Coming Soon

A Plant-Based Competition featuring Daiya Foods Dairy-Free Cheeses!

The crust/dough/batter must be fresh or parbaked. In addition, the dough, and all toppings must be plant based. Each competitor’s goal will be to showcase Daiya Foods deliciously dairy-free cheeses and blends, including, but not limited to the following.

  1. Daiya Dairy-Free Mozzarella Style Cheese
  2. Daiya Dairy-free Shredded Italian Blend Cheese
  3. Daiya Dairy Free Shredded Cheddar Cheese
  4. Daiya Dairy-free Cream Cheese
2024 Schedule

Wednesday, March 20
Location: Comp A

1:00 – 5:00 PM – Daiya Foods- Plant-Based Competition (30 competitors)

Winner Prizes

1st place winner will receive $4,000.

2nd and 3rd place prizes are $2,000 and $1,000, respectively.

Past Winners

  • 1st Place
    Leonardo Zoppetti – 41.01
  • 2nd Place
    Ali Afshar – 39.23
  • 3rd Place
    Soyeon Chewning – 38.42