Expo: April 13-15, 2027 
Education: April 11-15, 2027 
Las Vegas Convention Center

W14 Contemporary Italian Pizza: From Neapolitan to Classica ($250)

Neapolitan pizza has a proud heritage that is celebrated around the world. Based on principles and techniques where every step is scrutinized — from the exact type of flour to temperature and everything in between — this style can be initially intimidating, but offers...

W07 Hiring in Any Market & Creating a Winning Training Program ($250)

Join Nick Bogacz, a seasoned pizzeria owner and industry expert, for an intensive four-hour educational workshop designed to equip pizzeria owners and managers with the tools and strategies needed to thrive in today’s competitive labor market.  In this workshop,...

W13 Offering Multiple Regional Styles ($250)

Why settle for one style of pizza when you can master and offer several to your patrons? In this workshop, pizza maker and consultant Alastair Hannmann will show you how to diversify your menu with multiple regional styles that keep customers coming back for more....

W10 Master Class with Tony Gemignani and Enzo Coccia ($300)

Tony Gemignani and Enzo Coccia aren’t just pizza chefs — they’re pizza legends. In this exclusive master class, you’ll watch in awe as this dynamic duo demonstrates the techniques behind their magical pizza creations. This is your chance to learn from the best of the...

W11 Scott’s Pizza Tour ($275)

Hop on the bus and join Scott Wiener for a pizza adventure through Las Vegas! This guided tour will take you to some of the city’s top pizzerias, where you’ll taste the pies, meet the owners, and get a behind-the-scenes look at their kitchens. Along the way, Scott...
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