March 25-27, 2025 |
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Exhibitor Press Releases:

February 28, 2024

Eli’s Cheesecake

Eli’s Cheesecake Single Serve Slices

The last several years have brought many changes to the foodservice industry, strengthening the focus on individual pre-packaged desserts. To meet customers’ needs, Eli’s is proud to offer Eli’s Chi-Town Single Serve Cheesecake Slices made with no artificial flavors, colors, or preservatives. Individually wrapped in our custom container and ready to sell, the product line, available for both foodservice and retail, is offered in five varieties: Original Plain, Chocolate Chip, Strawberry Swirl, Cookies & Cream, and Blueberry Swirl. New graphics include the Chicago skyline, a whimsical Eli character icon, and stand-out colors to showcase the popular flavors.

Eli’s Cheesecake is made in small batches, allowing the necessary time for the highest quality all-natural ingredients to develop to their optimum flavors. The use of slow cultured cream cheese and sour cream contribute to Eli’s unique taste and texture. According to Eli’s president, Marc Schulman, “I guess you could say we’re control freaks. We do everything ourselves, from having ingredients made to our specifications to making all of our caramels, ganaches, and real fruit compotes in house. Nothing goes into or on top of an Eli’s Cheesecake unless we’ve made it, tested it, and tasted it.”

About Eli’s Cheesecake:
In 1980, Eli Schulman declared cheesecake would be the signature dessert for his legendary Chicago steakhouse, Eli’s The Place For Steak. His unconventional fast and hot baking method resulted in the creation of “Chicago style” cheesecake: a beautiful caramelization on the outside and a creamy consistency on the inside, baked on an all-butter shortbread cookie crust. What began in his restaurant’s kitchen has grown into one of the country’s largest cheesecake and dessert bakeries. Known for creating giant celebratory cakes for occasions ranging from Chicago’s Birthday, Illinois’ Bicentennial, the NBA Allstar Game and Hamilton the Musical to 2,000 lb ones for the Inaugurations of Presidents Bill Clinton and Barack Obama in Washington DC, Eli’s remains a third generation family owned business, hand making all its desserts at Eli’s Cheesecake World, located on Chicago’s Northwest side. Eli’s attributes its success to a strong commitment to quality, empowering its workforce and following Eli Schulman’s words of wisdom, “Charity will never bust you,” and “Treat others as if you were the other.”

Exhibitor Press Releases Ingredients

Carmi Flavors

For more than 40 years Carmi Flavors has been an industry leader in supplying flavors and fragrances to the food industry. We are dedicated to enhancing consumer products through innovative and health-conscious ingredients, finished products and prof
Exhibitor Press Releases Ingredients

BelGioioso Cheese Inc.

BelGioioso Cheese: The High-Quality Pizza Cheese Experts Pizza Expo Booth #3381 (Green Bay, Wis.) – BelGioioso Cheese, leader in the Fresh Mozzarella category, is excited to introduce new innovative offerings and showcase their broad line of pizza