PETER REINHART, the author of eight books on bread and baking, including three James Beard Award winners, will be at the LloydPans booth #2351 on Wednesday from 12 -1 pm signing his newest books on making pizza, Perfect Pan Pizza, and Pizza Quest: My Never-Ending Search for the Perfect Pizza. Come talk with Peter, get your questions answered and have a book signed!
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Exhibitor Press Releases
Ingredients
Before the Butcher
Before the Butcher Launches Award-Winning Plant-based Pepperoni Before the Butcher, a leading manufacturer of plant-based burgers, grounds, and other unique plant-based proteins such as chicken and sausage, has launched a new product line that is sur
Exhibitor Press Releases
Equipment
MFG Tray (Molded Fiber Glass Tray Co.)
MFG Tray Co is excited to announce the addition of a NEW Mini Dough Box with Snap-on Lid to our product line. MFG Tray’s boxes are the industry standard in efficient handling and storage in operations worldwide. But not all facilities are created e
